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Restaurant 2017-05-30T11:53:09+00:00

La Feria offers healthy comfort food prepared with fresh, local ingredients as well as spices, herbs and aji peppers imported from Peru. All our dishes are either traditional or fusion.

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Please call (412) 682-4501 for specials, tortilla and soup of the day

(BYOB And All Major Credit Cards Accepted)

appetizers

• SWEET POTATO CHIPS  sm $3.95 / lg  $5.50
Home made, Served with “Huancaina” dip.

• HOMEMADE SOUP     cup $3.95 / bowl $4.95

• EMPANADA     $3.50 /     THREE EMPANADAS   $9.95

 • EMPANADA PLATTER        $9.95
two empanadas plus  soup or salad.

 

 

ensalada

SERVED WITH FRENCH BREAD

• LA FERIA SALAD  sm $6.95 / lg $8.95
Leaf lettuce, swiss and parmesan cheeses, tomatoes,
Bermuda onions, walnuts,  and olives served with La Feria house dressing

Add fresh roasted turkey breast       $1.50

• QUINUA SALAD PLATE   $ 9.95
Quinua, sautéed bell peppers, cranberries and pine nuts.
Served with La Feria side salad

• BLACK BEAN SALAD PLATE   $8.95
Beans and onions marinated in an aji and vinegar sauce.
Served with La Feria side salad.

• EGG SALAD PLATE   $8.50
Home made egg salad. Served with La Feria side salad

• TRIO OF SALADS  $9.95
Your choice of any three above

• SOUP & SALAD    $9.95

• 1/2 SANDWICH &  SOUP OR SALAD      $9.95

 

 

principales

SERVED WITH GARLIC RICE, LA FERIA SALAD, AND FRENCH BREAD

• TODAY’S SPECIALS    $11.95 / $10.95
Vegetarian and non- vegetarian. Call for entrees of the day (412) 682-4501

• ROPA VIEJA ENTREE    $11.95
Shredded beef slowly cooked with onions and tomatoes.

• ARROZ TAPADO    11.95
Ground beef, olives, raisins and tomato picadillo layered with garlic rice.

• BLACK BEAN ENTREE    $9.95
Hot black bean salad

• TORTILLA DE PAPA    $10.95
Sauteed potato, Spanish onion and egg frittata

• COMBINATION PLATTER    $14.50
Sampler of two specials or entrees

 

 

sandwiches

SERVED WITH HOME MADE SWEET POTATO CHIPS

• PAVO SANDWICH  $9.95
Fresh roasted turkey breast, lettuce and Aji mayonnaise
on French bread

• ROPA VIEJA SANDWICH   $9.95
Shredded beef  cooked with tomatoes and onions on French bread

• TRIPLE SANDWICH   $9.95
Layered egg salad,  mashed avocado and tomato on whole wheat bread

• VEGETARIANO SANDWICH   $9.95
Lettuce,  tomato, sweet potato chips, Swiss cheese, onion salsa, and Aji mayo on French bread

• PICADILLO AND CHEESE MELT   $9.95
Ground beef with olives and raisins, tomato and melted Swiss cheese on French bread

 

ninos

• KIDS TURKEY SANDWICH   $4.95
On wheat or French bread, served with sweet potato chips or garlic rice

• KIDS EGG SALAD SANDWICH  $4.95
On wheat or French bread, served with chips or garlic rice

• KIDS EMPANADA PLATE  $4.95
Choice of one empanada, served with garlic rice

 

postres

• PUDIN DE PAN $4.75
House made bread pudding served hot with caramel sauce and topped with whipped cream

• ALFAJOR $2.75
House baked Peruvian pastry layered with manjarblanco (dulce de leche) and dusted with powdered sugar

• TORTA DE CHOCOLATE $4.25
House made chocolate cake served warm with raspberry compote

 

drinks

• LEMONADE OR LIMEADE  freshly squeezed  $2.95
• INCA KOLA   $2.50
• COKE/ DIET COKE  $1.95
• ICED TEA  freshly brewed   $1.95
• PERUVIAN COFFEE  organic, medium roast  $2.50
• CAFE CON LECHE  medium roast coffee, steamed milk  $3.50
• HOT TEA   regular or herbal  $1.95

 

 

especials

This is a  SELECTION OF OUR SPECIALS.  They are NOT all available everyday. Please call 412.682.4501 to find out today’s specials.

NON VEGETARIAN
Aji de Gallina—–Shredded chicken in a creamy peanut sauce.

Pollo a la Bahia—–Shredded chicken simmered in coconut milk with fresh cilantro and tomatoes.

Pollo Rebozado—–Chicken strips sauteed in a light cornmeal batter and smothered in a fresh tomato and cilantro sauce .

Cau Cau de Pollo—-Shredded chicken and potatoes in a lemon and mint sauce.

VEGETARIAN
Ajiaco de Papa—-Spicy potato and cheese stew.

Lentejas a la CriollaLentil stew with onions and tomatoes.

Locro de Zapallo—-Butternut squash stew with red skin potatoes, corn, peas and cheese.

Picante de Legumbres—–Hominy corn tossed with cheese, spinach, tomatoes, red peppers and  walnuts.

RESTAURANT OPENING TIMES

MONDAY – SATURDAY

09:30am ~ 8:30pm

SUNDAY

10:00am ~ 3.00pm